SIMPLE Yum Yum Sauce

Japanese Steak houses have become very well known not only for their Hibachi style dinners but for their YUM YUM sauce.  While there are many versions of this recipe circulating the internet, ours is as close to the original as you can get which includes mayo, tomato paste, some spices and melted butter and whisked until smooth.

This sauce goes on top of just about everything imaginable … chicken, fish, steak, rice, potatoes, shrimp, hot dogs, French fries.  There really is nothing that cannot be enhanced with Yum Yum sauce.

Print

Simple Yum Yum Sauce

Print Recipe

Pin Recipe

---

Ingredients

Scale 1x2x3x

• 1 Cup Mayonnaise
• 2 teaspoons Tomato Paste
• 1 tablespoon Melted Butter
• 1 teaspoon Garlic Powder
• 1 teaspoon Sugar
• ½ teaspoon Paprika
• 1 pinch Cayenne Pepper
• ¼ cup Water

Cook Mode Prevent your screen from going dark

---

Instructions

1. Mix all ingredients in a small bowl and refrigerate to let the sugar dissolve.
2. Serve with chicken, fish, steak, rice, shrimp or just dip your favorite finger foods in it.

---

---

Nutrition

• Serving Size: 1

MORE FAVORITE SAUCE RECIPES:

• BLOOMIN ONION DIPPING SAUCE

• COCKTAIL SAUCE

• EVERYDAY BBQ SAUCE

• TZATZIKI SAUCE

If you tried this recipe, leave us a comment.  We’d love to hear from you.  Don’t forget to subscribe to SIMPLE PARTY FOOD to get a weekly email with our latest recipes.  You can also FOLLOW us on Facebook and Pinterest so you don’t miss a thing!