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SIMPLE Pumpkin spiced pretzels - bite sized buttery pretzels baked with pumpkin spice. perfect for fall

SIMPLE Pumpkin Spiced Pretzels


  • 5 Cups Mini Square Pretzels
  • 1/3 Cup Butter, melted
  • 23 TablespoonsPumpkin Pie Spice
  • 1 Tablespoon Sugar


  1. Preheat oven to 325° F.
  2. Line a large baking sheet with parchment paper and set aside.
  3. Place the pretzels in a large bowl.
  4. Melt the butter and pour over the pretzels. Stir to coat.
  5. Sprinkle the pumpkin pie seasoning over the pretzels, stirring to coat.
  6. Distribute the pretzels evenly onto the baking sheet and bake for 10 minutes.
  7. Allow to cool completely before storing.


  • Serving Size: 1

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