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SIMPLE Cookie dough Christmas Truffles are a great addition to your holiday gift basket or to enjoy on Christmas day

SIMPLE Cookie Dough Christmas Truffles

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  • Prep Time: 20 minutes
  • Total Time: 2 hours
  • Yield: 40-45 Truffles 1x


  • 1/2 Cup unsalted butter, softened
  • 3/4 Cup Brown sugar, packed
  • 1 teaspoon vanilla extract
  • 2 Cups All-purpose flour ** see notes
  • 1 can (14 oz) sweetened condensed milk
  • 1/2 Cup Mini chocolate chips

For the Coating

  • Almond Bark or Semi Sweet Chocolate Chips
  • Sprinkles
  • White Chocolate
  • Chocolate shavings


  1. In a large bowl, cream together the butter and brown sugar until fluffy. See our notes on
  2. Beat in the vanilla extract.
  3. Gradually add the flour and the condensed milk, alternating.
  4. Stir in the chocolate chips.
  5. Freeze for 1 hour.
  6. Line baking sheet with parchment paper and form balls with cookie dough scoop and place on prepared baking sheets.
  7. Place in freezer 30-60 minutes, longer is fine.
  8. Add almond bark or semi sweet chocolate chips to microwave safe bowl and heat for 1 minute. Stir and continue heating for 30 seconds at a time until chocolate is almost melted.
  9. Remove the balls from the freezer and using a fork and knife, dip the balls in melted chocolate, allowing the chocolate to drip off into the bowl. Place on prepared baking sheet.
  10. If using sprinkles, add immediately before chocolate hardens.


  • Serving Size: 1

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