- Bacon (as many slices as you need)
- Set the air fryer temperature at 400° F, and set the timer to 10 minutes.
- Place the bacon inside the fryer, it doesn’t have to be completely flat.
- Check it halfway through to see if anything needs to be rearranged and move or flip the bacon using tongs if necessary.
- Remove the bacon using tongs onto a plate lined with paper towels and repeat if there is more bacon to be cooked.
- Serving Size: 1