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SIMPLE Bacon Wrapped Jalapeno Poppers

SIMPLE Bacon Wrapped Jalapeno Poppers

  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Total Time: 20 minutes
  • Yield: 12 Poppers 1x


  • 1012 Jalapeno Peppers
  • 4 oz cream cheese, softened (or if you like a little more heat try Jalapeno flavored cream cheese
  • 67 slices of bacon, cut in half


  1. Begin by slicing each jalapeno in half lengthwise, then removing the ribs and seeds. (If your or your guests like things a little on the hotter side keep a few seeds in)
  2. Using a butter knife, fill each jalapeno with cream cheese and wrap in a slice of bacon. A toothpick will help ensure the bacon stays wrapped but not necessary
  3. Bake in a preheated oven at 400 degrees for 15-20 minutes depending on the thickness of the bacon


  • Serving Size: 1

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