Ingredients
Scale
- 6 Plain Donuts
- 2.5 Cups Powdered sugar
- 1 Tbsp Cocoa powder
- 1 Tbsp Milk
- 1 Tbsp Cold brewed coffee
- Chocolate bar, for shavings
Instructions
- Whisk the powdered sugar, cocoa powder, milk and coffee until smooth.
- Dip the donuts into the frosting and let excess drip off.
- Place the donut on a piece of parchment paper, continue until done.
- Grate a chocolate bar using a cheese grater on top of the icing of each donut.
Nutrition
- Serving Size: 1