Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
How to Make Frozen Meatballs in the Instant Pot with sauce in 15 minutes

SIMPLE Instant Pot Meatballs

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 5 from 2 reviews

Ingredients

Scale
  • 1/41/2 Cup Water
  • 2 Cups of your favorite Marinara or Spaghetti Sauce
  • 1 Pkg. Frozen Meatballs

Instructions

  1. Add the water and sauce to the bottom of the IP
  2. Add the meatballs and stir to coat
  3. Secure the lid, seal the vent, and cook meatballs on Manual High Pressure for 7 minutes.
  4. When the cook time ends, use a quick pressure release. When the valve drops, carefully remove the lid.
  5. Serve as desired.


Nutrition

  • Serving Size: 1
error

Enjoy this blog? Please spread the word :)

Verified by MonsterInsights