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SIMPLE Deviled Eggs -hard boiled eggs with a creamy egg filling #Easter #eggrecipes #deviledeggs #simplepartyfood

Deviled Eggs

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  • Cook Time: 20
  • Total Time: 20
  • Yield: 24 Deviled Eggs 1x
  • Diet: Gluten Free


Deviled Eggs are a must on any Easter table, picnic or BBQ and this recipe adds a little extra something for that sets them apart from the rest.


  • 12 hard boiled eggs
  • 2 Tablespoons sour cream
  • 4 Tablespoons mayo
  • 1 teaspoon sweet pickle relish
  • 1 Tablespoon Dijon mustard
  • Garnish with a sprinkle of Paprika or chives


  1. Follow our instructions HERE to make hard boiled eggs.
  2. Cut the eggs in half and pop the yolks into a bowl.
  3. Mash them with a fork.
  4. Add the rest of the ingredients and mix together.
  5. Add the mixture to a Ziploc bag and snip the corner off with a scissor.
  6. Pipe the mixture into each halved egg and refrigerate until ready to serve.


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